4.20.2008

Damn, I can bake

Key lime pie cupcakes: white cake with a graham cracker crust, filled
with lime curd, topped with vanilla lime frosting and graham crumble.
Num.

7 comments:

Meema said...

Don't lock your door.

Cate said...

Do you need another taste tester?

Anonymous said...

Temptress!

Anonymous said...

Trust me; they were delicious. Thanks, Scott!

Meema said...

Didn't you guys eat enough last night? ;-)

Yarnery said...

Need the recipe, please.

Hmmmm....I'm getting another idea, Yarnery Family Bakeoff?

Anonymous said...

Choir treats??